One of the things that I really enjoy doing is eating and sussing out new food places as well as revisiting old ones. Yes, Odette remains as one of our fave restaurants.

A business associate introduced Waa-Cow to me a couple of months back and I’ve been back to the little eatery a few times thereafter. The lunch deals are a little pricer than what you might want to part with for lunch but it is nice to indulge in a treat occasionally.

One of my fave dishes to order off the menu is this Aburi Wagyu Beef Slices topped with mentaiko and served along with an onsen egg plus ebiko roe. The whole dish is very umami (delicious) and I usually go for the mini version rather than the normal size for it fills me up nicely for lunch and leaves me enough room for a small dessert.

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