Food and wine for the soul

Eat, Drink and Be Merry!

We probably live by this mantra at home and our bellies were filled with a full heart when the Man hosted our pals at home with a Spanish feast of cured ham that he hauled back from his Spainish holiday.

That’s not all, the Man even cooked a hearty slab of beef on our Bruno using the grill plate attachment and it was so good. As you can imagine, it went straight into our bellies. No time for food shot!

Mid-week and we are dreaming up another home-cooked meal using our Bruno this weekend. What shall it be? Korean BBQ or Steamboat? Hmm…

 

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